Simple Pasta Salad

An easy pasta salad with Italian dressing, simple yet very yummy. Almost any type of pasta may be used. Best if left to sit overnight.

Ingredients

• 1 (16 ounce) package uncooked rotini pasta
• 1 (16 ounce) bottle Italian salad dressing
• 2 cucumbers, chopped
• 6 tomatoes, chopped
• 1 bunch green onions, chopped
• 4 ounces grated Parmesan cheese
• 1 tablespoon Italian seasoning

Instructions

1. Bring a large pot of lightly salted water to a boil. 
2. Place pasta in the pot, cook for 8 to 12 minutes, until al dente, and drain.
3. Toss cooked pasta with Italian dressing, cucumbers, tomatoes, and green onions in a large bowl. 
4. Mix Parmesan cheese and Italian seasoning in a small bowl, and gently mix into the salad.
5. Cover, and refrigerate for at least 30 minutes before serving.

Recipes by Katzen

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