Best Turkey Burgers

This is the best turkey burger recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meatloaves.

Servings: 12

Ingredients

• 3 pounds ground turkey
• ¼ cup seasoned bread crumbs
• ¼ cup finely diced onion
• 2 egg whites, lightly beaten
• ¼ cup chopped fresh parsley
• 1 clove garlic, peeled and minced
• 1 teaspoon salt
• ¼ teaspoon ground black pepper

Instructions

1. Mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper together in a large bowl.
2. Form into 12 patties.
3. Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Recipes by Trudi Davidoff

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