Oven Roasted Parmesan Brussel Sprouts
Oven Roasted Parmesan Brussels Sprouts are a healthy and delicious side dish that are easy to make. Fresh brussels sprouts roasted with olive oil, parmesan, and seasonings.
Servings: 6 servings
Ingredients
- 1 1/2 lbs brussel sprouts (trimmed & halved)
- 2 tablespoons olive oil
- 1/3 cup parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Heat oven to 425 degrees. Very lightly spray a cookie sheet with cooking spray.
- In a bowl, combine brussel sprouts (that have been halved and ends trimmed) with the remaining ingredients. Toss together to coat all the brussel sprouts.
- Spread onto the cookie sheet making sure they are not touching.
- Cook for 16-20 minutes. Serve immediately.
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