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STICKY BUFFALO HONEY HOT WINGS AND TRADITIONAL BUFFALO HOT WINGS



Sticky Buffalo Honey Hot Wings coated in a flavorful rub then smothered in a perfect marriage of honey, molasses and Hot Wings Sauce.  I’ve also included a recipe for the BEST traditional Hot Wings.

Servings : 24 chicken wings

INGREDIENTS
  • 24 chicken wings with skin rinsed and patted dry (approx 3 pounds)

Rub
  • 2 tablespoons baking powder
  • 2 tablespoons brown sugar
  • 2 teaspoons salt
  • 2 teaspoons black pepper
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 2 teaspoons smoked paprika
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon ground celery seed

Traditional Buffalo Hot Wings Sauce
  • (Hot sauce unites with a touch of  molasses for the traditional hot wings flavor)
  • 2/3 cup Frank's ORIGINAL Hot Sauce  (NOT hot wings sauce) mixed with 2 teaspoons cornstarch
  • 1 tablespoon molasses
  • 1 tablespoon butter

Buffalo Honey Hot Wings Sauce
  • (Honey is the dominant ingredient in this sauce for sticky  hot wings while still being hot by using Hot WINGS sauce)
  • 2-3 tablespoons Frank's Hot WINGS Sauce  (NOT original hot sauce like above) mixed with 2 teaspoons cornstarch
  • 1/2 cup honey
  • 2 tablespoons butter
  • 1 tablespoons molasses

Buffalo Mild Honey Hot Wings
  • 2/3 cup Frank's ORIGINAL Hot Sauce (NOT hot wings sauce) mixed with 2 teaspoons cornstarch
  • 1/4 cup honey
  • 1 tablespoon molasses
  • 1 tablespoon butter
  • 1-3 teaspoons Hot Wings Sauce (Optional for hotter wings)
  • Sticky Buffalo Honey Hot Wings and Traditional Buffalo Hot Wings

INSTRUCTIONS
For full instructions kindly visit carlsbadcravings.com.

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