This recipe makes about 38ish pancake bites so unless you are feeding a crowd you can definitely toss extras in the freezer. To reheat just pop how many you need in the microwave for about 30-45 seconds and you have breakfast on hand for a busy morning or if you are like me and decided to hit snooze one or two more times.

Serves: 38 pancake bites

  • 1½ cups all-purpose flour
  • 2 tablespoons sugar
  • ½ tablespoon baking powder
  • ½ teaspoon salt
  • 1¼ cup milk
  • 2 tablespoons butter, melted
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1 teaspoon lemon zest
  • ⅓ cup fresh blueberries
  • Maple syrup or glaze (see recipe below for serving)

  • ½ cup confectioners sugar
  • 2-3 tablespoons milk

For full instructions kindly visit motherthyme.com.

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