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THE BEST VANILLA CHEESECAKE RECIPE


This Vanilla Cheesecake is super creamy and not as heavy as traditional baked cheesecake thanks to a good dose of sour cream or Greek yogurt — it’s soft and luscious and perfect with fresh berries! Includes step by step recipe video.

Serves : 16

INGREDIENTS
CRUST
  • 2 1/2 cups graham cracker crumbs
  • 1/3 cup butter, melted
  • 1 tablespoon sugar


FILLING
  • 3 (8 oz) packages light (or regular) cream cheese
  • 1 1/2 cups granulated sugar
  • 4 large eggs
  • 4 teaspoons lemon juice
  • 2 teaspoons vanilla extract
  • a pinch of salt
  • 3 cups light sour cream (I used 5%) or 0% plain Greek yogurt



DIRECTIONS
For full directions kindly visit thereciperebel.com.

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